2 × Large Porterhouse Sirloin Steak 300g
1 × Point End Beef Brisket 1.5kg
2 × Scotch Fillet Steaks 250g each
2 × T-Bone Steaks 400g each
4 × Rump Steaks 300g each
1 × 1kg Premium Beef Mince
1 × 1kg Diced Beef
8 × wagyu burger
12 × beef Sausages